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Restaurant Technologies | Cooking Oil Delivery & Recycling 888-796-4997 Get Started Careers Training T.O.M. Login Careers Training T.O.M. Login 24/7 CUSTOMER CARE 888-796-4997 Solutions Automated Cooking Oil Management Oil Delivery Restaurant Rendering Tanks Oil Filtration & Monitoring Oil Removal & Recycling Automated Hood Cleaning Insurance Premium Savings Automated Cooking Oil Management Oil Delivery Restaurant Rendering Tanks Oil Filtration & Monitoring Oil Removal and Recycling Automated Hood Cleaning Insurance Premium Savings Industries QSR / Fast Casual Casual / Fine Dining Convenience Stores Grocery Stores Higher Education Hotels, Resorts, and Casinos Non-Commercial Food Services Learning Center Blog Case Studies Resources About Values Leadership Board Of Directors News and Media Educational Foundation Sustainability Depot Locations Frequently Asked Questions Contact Search Search Close this search box. Get Started Commercial Cooking Oil Delivery Recycling Filtration Disposal Automate and simplify your back-of-house. Get Started Commercial Cooking Oil Delivery Recycling Filtration Automate and simplify your back-of-house. Get Started Control the Kitchen Chaos with automated solutions to the hardest jobs in the kitchen​ We are dedicated to providing the best services for restaurants and commercial kitchens. So, let us take the weight off your shoulders and help optimize your kitchen with our hardworking technicians, fleet of trucks, drivers, innovative restaurant tech solutions, equipment, and expertise. Control the Hassles. Control the Back-of-House. It’s time to take control and remove the manual hassles. Take Control OUR SERVICES Automated Cooking Oil Management Discover fresh solutions for old, deep-fried thinking. In a busy kitchen, get a measure of control with an advanced system that removes the need to manually handle oil. We’ve got the hardest job in the kitchen covered through our automated cooking oil management system. You can count on: Custom system installation that works with your equipment Dependable bulk cooking oil delivery Hands-off remote monitoring of filtration and oil usage Removal and recycling of used oil All-in-one efficient system that transforms your back-of-house Get Started Play Video about French fries fried in Cooking Oil delivered by Restaurant Technologies OUR SERVICES Automated Hood & Flue Cleaning Cleaning hoods and flues is a hard but essential task. Well-oiled kitchens use our AutoMist ® automated hood and flue cleaning system. Grease buildup causes dangerous issues in busy kitchens. Our system ensures your hoods and flues are being cleaned on an ongoing basis to: Remove and prevent grease buildup with AutoMist ® Eliminate the need for third-party hood cleanings Protect your business from fire Give you peace of mind Get Started Play Video about AutoMist - Automated Commercial Hood and Flue Cleaning - Restaurant Technologies Protect Your Business LABOR Automate the most hated jobs in the kitchen to improve retention and morale. SAFETY Protect your staff by reducing oil-related accidents and hood and flue fires. FOOD QUALITY Ensure consistent food quality when you automate your oil management. SUSTAINABILITY Reduce waste and recycle used oil into biodiesel. Proudly Serving Customers From Coast to Coast Headquartered in Mendota Heights, Minnesota, we have 41 depots and over 1,200 employees serving over 37,000+ customers nationwide. Explore success stories and discover how our partnerships have propelled us to become the leading cooking oil provider in the restaurant industry. Find a Location Testimonials Safety and efficiency are the greatest values that have been added to my restaurant. The staff has been extremely professional and their service is amazing. I’m definitely a happy customer. Harsh Ghai Franchisee • Burger King "It’s just a done deal," he said. "When I open a new Bar Louie, the Restaurant Technologies oil management system will always be part of the planning. It’s that simple." Tony De Salvo Franchisee • Bar Louie Seldom can you improve your food quality and increase your profitability at the same time. But with Restaurant Technologies, that’s exactly what happened. Joe Sciortino Procurement Director • Wild Wing Café Eliminating the manual part of the oil management process makes it a cleaner operation for customers both inside and outside. Tim McKenzie President, McKenzie Foods • KFC Franchise Our managers liked the ease of the system. They don’t have to worry about ordering shortening. It shows up in the middle of the night for them. Chris Basinger Vice President, Northwest Restaurants • KFC Franchise I love those tanks! I don’t worry about running out or lugging it around and if the oil is dirty, it changes in 5 minutes. Also, everything comes out cleaner and fresher and has a more golden look to it. Travis Smith Fry Chef • Carmelo’s Roman Delight We think cleanliness and safety have been the biggest impact for us with the Restaurant Technologies oil management system. Chris Basinger Vice President, Northwest Restaurants • KFC Franchise We’re high volume, and Total Oil Management has made it easier for us to be able to change fryer oil more frequently during the day. The food is 100 times more consistent. Carmelo Valenti Owner • Carmelo’s Roman Delight Previous Next Trusted by the World’s Leading Brands From independents to national chains, we’ve got your back-of-house. Testimonials Safety and efficiency are the greatest values that have been added to my restaurant. The staff has been extremely professional and their service is amazing. I’m definitely a happy customer. Harsh Ghai Franchisee • Burger King "It’s just a done deal," he said. "When I open a new Bar Louie, the Restaurant Technologies oil management system will always be part of the planning. It’s that simple." Tony De Salvo Franchisee • Bar Louie Seldom can you improve your food quality and increase your profitability at the same time. But with Restaurant Technologies, that’s exactly what happened. Joe Sciortino Procurement Director • Wild Wing Café Eliminating the manual part of the oil management process makes it a cleaner operation for customers both inside and outside. Tim McKenzie President, McKenzie Foods • KFC Franchise Our managers liked the ease of the system. They don’t have to worry about ordering shortening. It shows up in the middle of the night for them. Chris Basinger Vice President, Northwest Restaurants • KFC Franchise I love those tanks! I don’t worry about running out or lugging it around and if the oil is dirty, it changes in 5 minutes. Also, everything comes out cleaner and fresher and has a more golden look to it. Travis Smith Fry Chef • Carmelo’s Roman Delight We think cleanliness and safety have been the biggest impact for us with the Restaurant Technologies oil management system. Chris Basinger Vice President, Northwest Restaurants • KFC Franchise We’re high volume, and Total Oil Management has made it easier for us to be able to change fryer oil more frequently during the day. The food is 100 times more consistent. Carmelo Valenti Owner • Carmelo’s Roman Delight Previous Next Restaurant Technologies, Inc. 2250 Pilot Knob Road Mendota Heights, MN 55120 888-796-4997 Facebook Instagram Twitter Linkedin Company Contact Resources Locations Reviews FAQ Solutions Cooking Oil Delivery Oil Removal & Recycling Oil Filtration & Monitoring AutoMist: Automated Hood Cleaning © 2024 Restaurant Technologies | Privacy Policy | Terms of Service | Sitemap | XML Sitemap How Can We Help You Today? Let’s Get Started! Page translated Translated using machine translation. To change languages, please visit the...